🔪 Sharp, Balanced & Effortless: Crafted with Japanese expertise which gives sharpness, balance and control for a smooth cut. From cutting vegetables to meat makes it look like child's play. It is quite satisfying to watch some one just use the knife.
🪵 Premium Quality You Can Feel: Each blade is forged from high-carbon stainless steel, ensuring exceptional durability and keeping that edge sharp. The wooden handles provide comfort and stability for long cooking sessions weather you a chef or home cook.
🍱 Professional Knife For Every Task: 10 specialized knives with chef’s utility, paring, and more covering every kitchen task with professional precision and style.
🔗 Find Out More Here 🍽️
Q: Are The Knives Dishwasher-Safe?
A: It’s recommended to hand-wash the knives to preserve their sharpness and prevent handle damage. Simply rinse and dry them immediately after use.
Q: What Type Of Steel Is Used For The Blades?
A: The blades are crafted from high-carbon stainless steel, known for its corrosion resistance, long-lasting sharpness, and superior cutting performance.
Q: Do The Knives Come In A Storage Case Or Block?
A: No, the 10-piece knifes does not come with a storage case or block.
